Palestinian Sumac 250g – Traditional Tangy Spice

Bring authentic Middle Eastern flavour to your cooking with Palestinian Sumac 250g. Harvested from the hills of Palestine, this naturally occurring spice is prized for its distinctive tangy, citrus-like flavour and rich burgundy colour. A staple in Palestinian cuisine, sumac adds depth and brightness to a wide variety of savoury dishes.

Traditionally used in the famous Palestinian dish Msakhan, it is perfect for marinating chicken, lamb, and other meats. Sprinkle it over salads, grilled vegetables, hummus, rice dishes, or roasted potatoes for a fresh, zesty finish.

Key Features

• Authentic Palestinian sumac
• Harvested from the hills of Palestine
• Tangy, citrus-like flavour with a vibrant colour
• Ideal for traditional dishes such as Msakhan
• Perfect for marinades, salads, grilled meats and vegetables
• Made with natural ingredients
• 250g pack
• Suitable for vegetarians and vegans

Ingredients

Natural sumac, salt.

Origin

Harvested in Palestine.

Storage

Store in a cool, dry place. Reseal after opening to preserve freshness and flavour.